BOOKS

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Curator Reviews

Samin Nosrat

This was the first cookbook I ever saw, let alone read, that strayed from the usual format. Ms. Gray followed her husband, a twentieth century sculptor, on the hunt for marble in often remote locations throughout the Mediterranean. Written with humor, elegance and grace, it’s a culinary catalog of a journey and a kind of cooking that’s the “result of a balance struck between frugality and liberality.” This is a cookbook to read in bed.

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